Black Lotus Coffee
Guatemala | Medium
Guatemala | Medium
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Grown in the highland slopes of Huehuetenango, Guatemala, this washed SHB comes from the La Morena program, a collective of women farmers delivering consistent quality from one of the country’s most revered coffee regions. Huehuetenango’s unique climate and terrain lend clarity and balance to the lot, with bright but approachable acidity and a clean structural frame.
Roasted to an early medium, we aimed for sweetness and transparency in the cup. Expect rounded milk chocolate and brown sugar at the center, with a soft stone fruit lift that reads like gentle cherry notes layered into the profile. Lightly bright yet harmonious, the cup finishes clean with lingering sweetness and a smooth, inviting body.
Recommended for: Pour Over, Drip
Recommended Rest: 2 - 3 Weeks
Single Origin
Huehuetenango - Guatemala
Altitude - 1200-1600 m.a.s.l.
Processing: Washed
Tasting Notes: Milk Chocolate, Brown Sugar, Notes of Cherry
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This coffee has the familiar brightness and acidity of some other Guatemalas while maintaining a rich body and nice texture as an espresso.
This coffee is amazing. The aroma from grind to brew fills your house and smells just like a fancy coffee shop . The taste is just as amazing as the smell with each note hitting your taste buds . Ohh soo good try for yourself you wont be disappointed